Baked Mushroom Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1.0 cup Milk, 1%32.0 oz Baked Chicken Thigh (bone in w/out skin)2.5 cup *Campbells Cream of Mushroom Soup6.0 tbsp McCormick Beef Stroganoff Mix
Place chicken in pan, mix milk, seasoning and soup then pour over chicken. Bake on 375 for 1 hour.
Serving Size: Makes 4 two piece servings
Number of Servings: 4.0
Recipe submitted by SparkPeople user AARMITAGE16.
Number of Servings: 4.0
Recipe submitted by SparkPeople user AARMITAGE16.
Nutritional Info Amount Per Serving
- Calories: 556.5
- Total Fat: 26.5 g
- Cholesterol: 233.3 mg
- Sodium: 1,938.4 mg
- Total Carbs: 20.3 g
- Dietary Fiber: 2.5 g
- Protein: 54.0 g