Mimaws cabage soup.

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
2.0 cup Canned Tomatoes64.0 fl oz Tomato juice, with salt added2.0 cup Beans, red kidney20.0 oz Beef, 90% Lean Ground Beef from Sirloin6.0 cup boiled cabageNote you can add a cup of brown rice. Not in nutritionalinformation.
Directions
Brown and drain beef season to your liking Pour cooked meat in crock pot wash and cut cabage add to pot Dice onion and add to pot Add remaining ingredients cook on low for 4 hours. Or whatever cabage is cooked to your liking. Note leaving spices open for each individuals liking. Some people like It just like this other want spice.. You could do this on stove top as well. Serving Size: 6 servings

Number of Servings: 6.0

Recipe submitted by SparkPeople user MISS1528.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 335.5
  • Total Fat: 8.9 g
  • Cholesterol: 58.3 mg
  • Sodium: 1,322.1 mg
  • Total Carbs: 34.2 g
  • Dietary Fiber: 7.5 g
  • Protein: 27.7 g

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