homemade chicken salad

Name: homemade chicken salad Recipe
Prep time: 75 min
Cook time: 30 min
Total time: 105 min
Yield: 5
Ingredients: 24 oz Poached Chicken Breast (by CARLY783); 2 stalk large (11-12 long) Celery raw; .5 cup Red Onion Raw (1/4 cup 40g or 1.4oz); 8 tbsp Mayonaise (Aldi) (by BUNKYDURB)

Minutes to Prepare: 75
Minutes to Cook: 30

Number of Servings: 5

Ingredients

24 oz Poached Chicken Breast (by CARLY783) 2 stalk, large (11"-12" long) Celery, raw .5 cup Red Onion Raw (1/4 cup, 40g or 1.4oz) 8 tbsp Mayonaise (Aldi) (by BUNKYDURB)

Directions

poach chicken breast. Let cool. In a food processor, place 2 stalks of celery chopped, coarsey chopped onion, chop to fine. Remove to bowl. Place chicken in food processor, chop. Add to vegetables. Add mayonaise, salt, pepper, and stevia.

Serving Size: makes 5 7oz servings

Number of Servings: 5

Recipe submitted by SparkPeople user DICAKDECR8R.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 318.9
Total Fat: 19.6 g
Cholesterol: 92.8 mg
Sodium: 158.3 mg
Total Carbs: 2.1 g
Dietary Fiber: 0.8 g
Protein: 32.3 g

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