Steak chili
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 18
Ingredients
1.0 tbsp Chili powder1.0 cup, chopped Onions, raw3.0 pepper Peppers, hot chili, red, fresh17.0 oz Beef, round steak5.0 cup Del Monte Petite Cut Diced Tomatoes7.0 serving Kidney Beans, Sun-Vista, Red Kidney Beans (1/2 cup)3.25 cup Tomato Sauce, Hunts Sauce1.75 cup Beans - refried, La Preferida Refried Beans Fat Free
Directions
Cut steak into bite size pieces and brown with onions. Add all ingredients to crock pot and heat on low 6-8 hours. Serving Size: 1 cup serving

Number of Servings: 18.0

Recipe submitted by SparkPeople user SUZZYS42727.
Servings Per Recipe: 18
Nutritional Info Amount Per Serving
  • Calories: 129.7
  • Total Fat: 1.5 g
  • Cholesterol: 15.3 mg
  • Sodium: 702.8 mg
  • Total Carbs: 18.2 g
  • Dietary Fiber: 5.6 g
  • Protein: 10.9 g

Member Reviews



© 2024 SparkPeople, Inc. - Terms - Privacy