Quick and Easy Turkey Burgers

Name: Quick and Easy Turkey Burgers Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 14
Ingredients: 1 cup dry plain bread crumbs; 3 cans Green Chili Peppers don't drain them; *I don't add salt because the peppers have plenty for my taste!*; 2.5 lb raw Ground Turkey; 1-2 tsp Slap Your Mama seasoning for sprinkling (to taste) or your favorite season blend

Minutes to Prepare: 15
Minutes to Cook: 10

Number of Servings: 14

Ingredients

1 cup dry plain bread crumbs3 cans Green Chili Peppers, don't drain them*I don't add salt because the peppers have plenty for my taste!*2.5 lb raw Ground Turkey 1-2 tsp Slap Your Mama seasoning for sprinkling (to taste) or your favorite season blend

Directions

Mix the turkey, three cans of hot Hatch chilies, and bread crumbs. Mold into patties that fit the size of bun you have. Sprinkle with seasoning, we prefer Slap Your Mama brand. These don't shrink hardly at all in a panani grill. They do slightly on anything else. I make a batch of them, then freeze them with wax paper between them. I can take whatever I want out and cook them from frozen for convenience. Everyone loves them.

Serving Size: About 14 small burger patties

Servings Per Recipe: 14

Nutritional Info Amount Per Serving

Calories: 170.5
Total Fat: 8.2 g
Cholesterol: 60.1 mg
Sodium: 149.1 mg
Total Carbs: 5.9 g
Dietary Fiber: 0.5 g
Protein: 17.2 g

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