Venison vegetable soup

Name: Venison vegetable soup Recipe
Prep time: 10 min
Cook time: 360 min
Total time: 370 min
Yield: 10
Ingredients: 16.0 oz Venison ground; 4.0 serving Great Value Mixed Vegetables Frozen (2/3cup); 1.0 Cup Stewed Tomatoes Canned No salt; 2.0 cup Beef broth bouillon consomme; 1.0 cup Brown Rice medium grain

Minutes to Prepare: 10
Minutes to Cook: 360

Number of Servings: 10

Ingredients

16.0 oz Venison, ground4.0 serving "Great Value" Mixed Vegetables, Frozen (2/3cup)1.0 Cup Stewed Tomatoes, Canned, No salt2.0 cup Beef broth, bouillon, consomme1.0 cup Brown Rice, medium grain

Directions

In a Crock-Pot combined mixed vegetables cooked ground venison 2 cups vegetable broth 1 cup uncooked brown rice and 2 cups water turn on low and allowed to simmer all day

Serving Size: Makes 10 one cup servings

Number of Servings: 10.0

Recipe submitted by SparkPeople user JESS3177.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving