Vegetable Medley, no salt
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
4 cup, cubes Turnips 4 cup, cubes Rutabagas 4 cup, chopped Cabbage, fresh 2 cup Leeks .75 cup, chopped Onions, raw 2.5 tbsp chopped Shallots 2 cup, chopped Carrots, raw 5 clove Garlic 1 tbsp Olive Oil 1 tsp Mrs. Dash (R) Original Blend
Cook turnips, rutabagas, cabbage, and carrots in pressure cooker on vegetable setting. Saute onions in olive oil. Add garlic and Mrs. Dash. Add cooked vegetables and toss.
Serving Size: 8 portions
Number of Servings: 8
Recipe submitted by SparkPeople user NTURBE.
Serving Size: 8 portions
Number of Servings: 8
Recipe submitted by SparkPeople user NTURBE.
Nutritional Info Amount Per Serving
- Calories: 106.9
- Total Fat: 2.2 g
- Cholesterol: 0.0 mg
- Sodium: 93.2 mg
- Total Carbs: 20.9 g
- Dietary Fiber: 5.5 g
- Protein: 3.1 g
Member Reviews