Cocoa tea

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 2

Ingredients

1.0 tbsp Half and Half Cream1.0 tsp, crumbled Bay Leaf1.0 tsp Cinnamon, ground0.5 tsp Cloves, ground0.5 tsp Nutmeg, ground0.5 tbsp Honey0.5 cup cocoa stick

Directions

Grate cocoa & spices. Boil all but honey & 1/2&1/2 for 15-30 min. Strain. Add honey & 1/2&1/2 to taste Serving Size: Makes 2 8 oz servings

Number of Servings: 2.0

Recipe submitted by SparkPeople user CHRISTYMAURER.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 134.2
Total Fat: 1.2 g
Cholesterol: 3.0 mg
Sodium: 4.9 mg
Total Carbs: 6.9 g
Dietary Fiber: 1.0 g
Protein: 0.8 g

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