Healthy banana stawberry muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
2 medium (7" to 7-7/8" long) Banana, fresh 4 medium Egg, fresh, whole, raw 1 cup Stawberries, raw (halves) 1 pat (1" sq, 1/3" high) Butter, salted
Directions
smash bananas in a medium size bowl. Add the 4 eggs and mix well, set aside.
Coat a 6 muffin tin with melted butter. add the stawberry halves into the bottoms of the tin. Pour eaqual amounts of the banana mixture over the berries.
Bake at 400 degrees for 15 minutes.
Let cool, and enjoy

Serving Size: 1 muffin

Number of Servings: 6

Recipe submitted by SparkPeople user JAMIESHAMBLIN.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 91.5
  • Total Fat: 3.6 g
  • Cholesterol: 110.9 mg
  • Sodium: 47.3 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 1.5 g
  • Protein: 4.3 g

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