Creamy Avocado Greek Yogurt Dip

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
4.0 oz Fage Total 0% Fat Free Plain Greek Yogurt2.0 fruit without skin and seeds Avocados, California (Haas)1.0 clove Garlic3.0 tbsp Cilantro, raw1.0 pepper Jalapeno Peppers2.0 fl oz Lime Juice0.25 tsp Cumin seed
Directions
Chop produce. Mix. Refridge

Serving Size: Makes 4 servings

Number of Servings: 1.0

Recipe submitted by SparkPeople user ABUHMEYER.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 670.4
  • Total Fat: 53.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 73.2 mg
  • Total Carbs: 42.0 g
  • Dietary Fiber: 24.2 g
  • Protein: 19.6 g

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