Crockpot Beef and Noodles

Minutes to Prepare: 5
Minutes to Cook: 360

Number of Servings: 6

Ingredients

2.0 can (10.75 oz) Cream of Mushroom Soup1.0 cup slices Waterchestnuts (water chestnuts)8.0 oz Beef chuck, arm pot roast3.0 tbsp Soy Sauce20.0 oz *Soup- Campbell's French Onion Soup

Directions

Place all ingredients in crockpot and cook for 6 to 8 hours on low....stir frequently...eat over rice or egg noodles Serving Size: Serves 6

Number of Servings: 6.0

Recipe submitted by SparkPeople user JILLMARKEL74.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 260.2
Total Fat: 14.6 g
Cholesterol: 22.7 mg
Sodium: 1,884.9 mg
Total Carbs: 17.4 g
Dietary Fiber: 1.5 g
Protein: 14.8 g

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