Carol-Ann's Stuffing

Name: Carol-Ann''s Stuffing Recipe
Yield: 16
Ingredients: 14 slice Bread white (white bread); 8 serving Irish Potatoes boiled (no salt no butter) 1 potato; 1.5 cup chopped Onions raw

Number of Servings: 16

Ingredients

14 slice Bread, white (white bread) 8 serving Irish Potatoes, boiled (no salt no butter) 1 potato 1.5 cup, chopped Onions, raw

Directions

Boil potatoes and mix with the chopped bread add onions and poultry seasoning. Stuff turkey.

Serving Size: Makes 16 1/2cup servings

Number of Servings: 16

Recipe submitted by SparkPeople user DREKINS1.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 118.6
Total Fat: 0.7 g
Cholesterol: 0.0 mg
Sodium: 107.7 mg
Total Carbs: 25.0 g
Dietary Fiber: 1.9 g
Protein: 3.7 g

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