Sugar-Free French Dressing
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
1 cup Canola Oil 1/3 cup Hunt's Ketchup 1/4 cup Cider Vinegar 1 cup Splenda 1 Tbsp. grated onion (optional, not included in this recipe for nutritional information)
Combine all ingredients in blender and blend until combined.
Serving Size: Makes 16 2 Tbsp. servings (approx. 2 cups)
Number of Servings: 16
Recipe submitted by SparkPeople user RED0427.
Serving Size: Makes 16 2 Tbsp. servings (approx. 2 cups)
Number of Servings: 16
Recipe submitted by SparkPeople user RED0427.
Nutritional Info Amount Per Serving
- Calories: 127.6
- Total Fat: 13.6 g
- Cholesterol: 0.0 mg
- Sodium: 63.4 mg
- Total Carbs: 2.5 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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