Ham & Noodle Casserole
- Number of Servings: 8
Ingredients
6 oz Whole Wheat Egg Noodles (Dry) 1 medium (2-1/2" dia) Onions, raw 8 tbsp Daisy Light Sour Cream 1 can (10.75 oz) Cream of Chicken Soup 32 serving Shoney's Ham, Diced - 1 Tablespoon (9.1 grams) 1.5 cup Sargento Reduced Fat 2% Milk Shredded Mozzarella 8 tbsp Parmesan Cheese, shredded 0.25 cup Bread crumbs, dry, grated, plain
Prepare Noodles, Then mix all ingredients together in a bowl. Transfer to a 9x13 baking dish and bake in a 350 degree oven for 40 - 50 minutes.
Serving Size: Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user JALEEMN.
Serving Size: Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user JALEEMN.
Nutritional Info Amount Per Serving
- Calories: 281.8
- Total Fat: 12.3 g
- Cholesterol: 55.8 mg
- Sodium: 1,085.1 mg
- Total Carbs: 21.0 g
- Dietary Fiber: 1.9 g
- Protein: 22.6 g
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