Angela's Turkey Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
0.50 tsp Paprika 0.50 tsp Salt 1 pepper Jalapeno Peppers 2 cup (8 fl oz) Water, tap 2 tsp Cumin (ground) 0.50 tsp Spices, Kroger Pure Ground Black Pepper (1tsp) - Taken from nutritiondata.com 0.50 tsp Dried Oregano 0.50 tsp Ground Cayenne Pepper (Powder) 4 serving Turkey, 85% Lean Ground Turkey (4 oz.) 1 serving 1 Med. Green Bell Pepper 3.50 serving Kroger Pinto Beans (1 serv = .5 cup = 130g) 2.5 tbsp Chili powder 1.5 cup Onion - Raw, chopped (by RKAVR8) 3.5 serving Kroger Petite Diced Peeled Tomatoes (1 serv = .5 cup = 121g) (by SCROUNGERBOB)
Pour everything into the pot. Bring to a boil and then reduce to a simmer. Simmer 1-2 hours until vegetables are soft
Serving Size: (8 ) 1 cup servings
Serving Size: (8 ) 1 cup servings
Nutritional Info Amount Per Serving
- Calories: 199.2
- Total Fat: 9.4 g
- Cholesterol: 50.0 mg
- Sodium: 466.9 mg
- Total Carbs: 14.3 g
- Dietary Fiber: 4.2 g
- Protein: 12.7 g