Russian Tea

  • Number of Servings: 55
Ingredients
Russian Tea2 c. Tang1 c. Splenda½ c. Instant Tea1 t. Cinnamon½ t. Cloves
Directions
Combine all ingredients in a bowl and mix well. Store in an air tight container.

Serving Instructions:
Add 2 T to 8 oz. hot water and stir

One batch will make enough for about 2 months when you have a cup every morning.

Number of Servings: 55

Recipe submitted by SparkPeople user MRS_BRH.

Servings Per Recipe: 55
Nutritional Info Amount Per Serving
  • Calories: 28.4
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.0 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.0 g

Member Reviews
  • DNPINTER
    very good, I have made it for several years. - 12/30/10