Tunafish Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
8 oz StarKist Chunk Light Tuna in Water (5 oz can = 4 oz tuna) 4 tbsp Kraft miracle whip regular 4 tbsp Claussen Sweet Pickle Relish 0.5 tsp Mrs. Dash (R) Lemon Pepper Seasoning Blend 6 serving Carrots, Baby, Green Giant (TP) 1 Serv = 1 Baby Carrot (by MISSCLOVE) 2 stalk, large (11"-12" long) Celery, raw
Directions
Drain tuna, add to mixing bowl. Chop celery, add to bowl. Grate carrots, add to bowl. Mix all remaining ingredients together in bowl. Chill 30 minutes.

Serving Size: 2 huge salad sandwiches (can easily serve 3)

Number of Servings: 2

Recipe submitted by SparkPeople user TCANADA80.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 207.7
  • Total Fat: 8.1 g
  • Cholesterol: 50.0 mg
  • Sodium: 809.6 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 20.7 g

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