Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1.065 cup Snap peas 24.65 oz Chicken Tenders, fresh raw, chicken breast (4oz=2 pieces=1serving (by HERBLADYANN) 0.371 cup, chopped Carrots, raw 224 gram(s) Asperagus, Fresh (by SHADOWFAUX)
Hg
Serving Size: 1-cup
Number of Servings: 1
Recipe submitted by SparkPeople user GUERREROELVIRA.
Serving Size: 1-cup
Number of Servings: 1
Recipe submitted by SparkPeople user GUERREROELVIRA.
Nutritional Info Amount Per Serving
- Calories: 816.9
- Total Fat: 9.5 g
- Cholesterol: 400.6 mg
- Sodium: 502.3 mg
- Total Carbs: 14.1 g
- Dietary Fiber: 7.5 g
- Protein: 167.0 g
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