Quinoa salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
.75 cup, crumbled Feta Cheese .25 cup, chopped Onions, raw 2 cup, seedless Grapes 1 cup 365 Organic Quinoa 2 cup Vegetable Broth .75 cup, sliced Almonds
Directions
Cook quinoa in broth and let cool. Dice up all other ingredients and add to cooled quinoa.

Serving Size: 2 cups per serving

Number of Servings: 3

Recipe submitted by SparkPeople user LIMITLESSKY.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 505.3
  • Total Fat: 23.3 g
  • Cholesterol: 33.4 mg
  • Sodium: 1,061.0 mg
  • Total Carbs: 59.1 g
  • Dietary Fiber: 7.7 g
  • Protein: 18.8 g

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