Crunchy Mediterranean salad
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
130.0 medium (3/4" to 1" dia) Radishes130.0 Grams Carrots, raw250.0 Grams Cucumber (peeled)11.0 Grams Parsley1.0 tbsp Extra Virgin Olive Oil1.0 tbsp Lemon juice1.0 tsp Salt
Dice carrots, radishes, and peeled and seeded cucumbers (about 2 medium sized) into 1/4 inch cubes. Chop parsley to 1/4 inch. Mix vegetables and parsley. Drizzle with Olive oil and lemon juice. Salt to taste.
Serving Size: Makes 8 1/2 cup servings
Number of Servings: 8.0
Recipe submitted by SparkPeople user MRSDHOLLAND.
Serving Size: Makes 8 1/2 cup servings
Number of Servings: 8.0
Recipe submitted by SparkPeople user MRSDHOLLAND.
Nutritional Info Amount Per Serving
- Calories: 38.0
- Total Fat: 1.9 g
- Cholesterol: 0.0 mg
- Sodium: 332.2 mg
- Total Carbs: 4.9 g
- Dietary Fiber: 1.9 g
- Protein: 0.9 g
Member Reviews