Chicken Alfredo

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
8.0 oz Neufchatel Cheese1.0 breast, bone and skin removed Chicken Breast, no skin, fried14.0 fl oz Chicken Broth4.5 cup Spaghetti, cooked without added salt (pasta)0.08 cup Flour - Gold medal all purpose flour
Directions
Cook chicken in small amount of olive oil. Remove from pan to drain. Add broth and flour to pan and stir until dissolved. Add neufchatel and spices and cook until bubbly. Add chicken, heat through. Serve over pasta. Serving Size: 4-5 servings

Number of Servings: 5.0

Recipe submitted by SparkPeople user MEGMUR22.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 390.9
  • Total Fat: 13.6 g
  • Cholesterol: 67.3 mg
  • Sodium: 545.3 mg
  • Total Carbs: 42.2 g
  • Dietary Fiber: 2.3 g
  • Protein: 23.9 g

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