Work Dijon Chicken Salad

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 2

Ingredients

1.0 tbsp Mayonnaise, regular (mayo)4.0 ounces Chicken Breast (cooked), no skin, roasted5.0 strip (4" long) Celery, raw0.5 cup, chopped Onions, raw2.0 tsp Grey Poupon Dijon Mustard2.0 serving Master's Touch Vine Sweet Mini Peppers (3 peppers)1.0 large Hard Boiled Egg

Directions

Cook and shred chicken then add all remaining ingredients. Serving Size: Makes 2 servings

Number of Servings: 2.0

Recipe submitted by SparkPeople user LISSASUNSHINE.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 199.4
Total Fat: 9.2 g
Cholesterol: 130.0 mg
Sodium: 226.2 mg
Total Carbs: 9.1 g
Dietary Fiber: 1.9 g
Protein: 17.6 g

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