Strawberry cheesecake breakfast grilled cheese

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1.0 serving(s) natures harvest light multigrain bread1.0 oz Philadelphia Fat Free Cream Cheese1.0 tsp Splenda No Calorie Sweetener0.5 cup, halves Strawberries, fresh0.5 serving I Can't Believe It's Not Butter, Light Spread (Soft), 1 Tbsp
Directions
Take the cream cheese and stir in the splenda. Put half on each side of your already buttered bread. Put sliced strawberries inside. Assemble like a grilled cheese and maki in frying pan.

Serving Size: 1

Number of Servings: 1.0

Recipe submitted by SparkPeople user KORRILCONGDON.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 155.3
  • Total Fat: 3.3 g
  • Cholesterol: 5.0 mg
  • Sodium: 393.3 mg
  • Total Carbs: 25.4 g
  • Dietary Fiber: 7.8 g
  • Protein: 10.5 g

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