Strawberry cheesecake breakfast grilled cheese
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1.0 serving(s) natures harvest light multigrain bread1.0 oz Philadelphia Fat Free Cream Cheese1.0 tsp Splenda No Calorie Sweetener0.5 cup, halves Strawberries, fresh0.5 serving I Can't Believe It's Not Butter, Light Spread (Soft), 1 Tbsp
Take the cream cheese and stir in the splenda. Put half on each side of your already buttered bread. Put sliced strawberries inside. Assemble like a grilled cheese and maki in frying pan.
Serving Size: 1
Number of Servings: 1.0
Recipe submitted by SparkPeople user KORRILCONGDON.
Serving Size: 1
Number of Servings: 1.0
Recipe submitted by SparkPeople user KORRILCONGDON.
Nutritional Info Amount Per Serving
- Calories: 155.3
- Total Fat: 3.3 g
- Cholesterol: 5.0 mg
- Sodium: 393.3 mg
- Total Carbs: 25.4 g
- Dietary Fiber: 7.8 g
- Protein: 10.5 g
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