Mango banana smoothie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
1 cup Milk, nonfat (skim milk) 1 serving Milk Reduced Fat Milk 2% Great Value ( 1 cup serving) 2 tbsp *Flax Seed Meal (ground flax) 1 cup, sliced Mangos 2 tsp Granulated Sugar 2 medium (7" to 7-7/8" long) Banana, fresh .5 tsp Nutmeg, ground 1.5 tsp vanilla flavoring (by OHKAYOHKAY)
combine and blend until smooth
Serving Size: 2-16 oz servings
Number of Servings: 2
Recipe submitted by SparkPeople user DINAISPO.
Serving Size: 2-16 oz servings
Number of Servings: 2
Recipe submitted by SparkPeople user DINAISPO.
Nutritional Info Amount Per Serving
- Calories: 329.4
- Total Fat: 7.2 g
- Cholesterol: 20.0 mg
- Sodium: 114.8 mg
- Total Carbs: 59.6 g
- Dietary Fiber: 6.7 g
- Protein: 11.4 g
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