Mango banana smoothie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1 cup Milk, nonfat (skim milk) 1 serving Milk Reduced Fat Milk 2% Great Value ( 1 cup serving) 2 tbsp *Flax Seed Meal (ground flax) 1 cup, sliced Mangos 2 tsp Granulated Sugar 2 medium (7" to 7-7/8" long) Banana, fresh .5 tsp Nutmeg, ground 1.5 tsp vanilla flavoring (by OHKAYOHKAY)
Directions
combine and blend until smooth

Serving Size: 2-16 oz servings

Number of Servings: 2

Recipe submitted by SparkPeople user DINAISPO.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 329.4
  • Total Fat: 7.2 g
  • Cholesterol: 20.0 mg
  • Sodium: 114.8 mg
  • Total Carbs: 59.6 g
  • Dietary Fiber: 6.7 g
  • Protein: 11.4 g

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