Omlette - Mushroom/Green Pepper
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
1 tbsp. unsalted butter1/4 cup diced green pepper1/4 cup diced mushrooms1 egg1 egg whiteMelt butter, add g.p. & mushrooms, saute until mushrooms are golden. Whip eggs in a cup, pour over g.p. & mushroom mix, fry lightly on both sides.
Makes two servings
Number of Servings: 2
Recipe submitted by SparkPeople user SIMPLY-CRM.
Number of Servings: 2
Recipe submitted by SparkPeople user SIMPLY-CRM.
Nutritional Info Amount Per Serving
- Calories: 256.1
- Total Fat: 18.2 g
- Cholesterol: 531.9 mg
- Sodium: 155.0 mg
- Total Carbs: 4.9 g
- Dietary Fiber: 1.1 g
- Protein: 17.7 g
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