Classic White Bread, Machine, 2lb loaf

Name: Classic White Bread, Machine, 2lb loaf Recipe
Prep time: 10 min
Cook time: 180 min
Total time: 190 min
Yield: 15
Ingredients: 1.5 cup (8 fl oz) Water tap; 6 tsp Granulated Sugar; 2 tsp Salt (table) (by CYNDYY1); 2 tbsp Butter unsalted; 4 cup Bread Flour Pillsbury (bread machine); 23 gram(s) Dry Milk Carnation Instant Non Fat; 1.5 tsp Fleischman's Bread Machine Yeast(.8 g) (by MAMAE73)

Minutes to Prepare: 10
Minutes to Cook: 180

Number of Servings: 15

Ingredients

1.5 cup (8 fl oz) Water, tap 6 tsp Granulated Sugar 2 tsp Salt (table) (by CYNDYY1) 2 tbsp Butter, unsalted 4 cup Bread Flour, Pillsbury (bread machine) 23 gram(s) Dry Milk, Carnation Instant Non Fat 1.5 tsp Fleischman's Bread Machine Yeast(.8 g) (by MAMAE73)

Directions

follow machine instructions

Serving Size: 13 to 15 slices

Number of Servings: 15

Recipe submitted by SparkPeople user KLBELASCO.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving

Calories: 143.8
Total Fat: 1.5 g
Cholesterol: 4.1 mg
Sodium: 319.0 mg
Total Carbs: 25.9 g
Dietary Fiber: 0.5 g
Protein: 5.0 g

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