Ranch cheddar turkey burger

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
16 oz Turkey Burger, Jennie-O 8 oz Cheddar or Colby Cheese, Low Fat
Directions
Mix all ingredients, make burger and cook

Serving Size: Makes 5 burgers

Number of Servings: 5

Recipe submitted by SparkPeople user MARYJANE0621.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 238.5
  • Total Fat: 11.2 g
  • Cholesterol: 89.5 mg
  • Sodium: 605.6 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 34.2 g

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