Skinny chocolate mint truffle

  • Minutes to Prepare:
  • Number of Servings: 9
Ingredients
2 fruit without skin and seeds Avocados, California (Haas) 0.25 tsp peppermint extract (by IT8EVERYTHING) 1 cup Cocoa, dry powder, unsweetened 0.25 tsp Vanilla Extract 1 cup, unsifted Powdered Sugar
Directions
Mix ingredients roll into 1 inch balls Roll in Cocoa powder. Refrigerate

Serving Size: 9-1 inch balls

Number of Servings: 9

Recipe submitted by SparkPeople user RAEANNE67.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 138.3
  • Total Fat: 7.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.2 mg
  • Total Carbs: 21.8 g
  • Dietary Fiber: 5.8 g
  • Protein: 2.6 g

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