Cheddar biscuits low carb

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
8 serving Baking mix low carb 2.5 tsp Baking Powder 1.5 cup, shredded Colby Cheese 3 large Egg, fresh, whole, raw .5 cup, fluid (yields 2 cups whip Heavy Whipping Cream 2 tbsp Extra Virgin Olive Oil
Directions
mix all ingredients well and bake at 375 degrees for about 20 minutes

Serving Size: 12 biscuits

Number of Servings: 12

Recipe submitted by SparkPeople user MLJ1130.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 215.1
  • Total Fat: 21.7 g
  • Cholesterol: 73.5 mg
  • Sodium: 208.4 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 8.5 g

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