Italian sausage pasta
- Number of Servings: 4
Ingredients
Directions
1.0 link, 4/lb Italian Sausage, pork0.5 cup, pieces or slices Mushrooms, fresh0.5 cup, chopped Onions, raw0.5 cup, sliced Zucchini1.0 clove Garlic0.5 cup Sauce, Bertolli Tomato and Basil Spaghetti Sauce1.0 serving * Barilla Whole Wheat Penne Pasta
Saute 1 sliced italian sausage, 1 garlic clove, 1/2 cup chopped mushrooms, 1/2 cup chopped onions and 1/2 cup chopped zucchini. Add in 1/2 cup spaghetti sauce to warm and serve over 3/4 cup of whole wheat pasta topped with 1 tablespoon grated parmesan cheese.
Serving Size: Makes 4 servings
Number of Servings: 4.0
Recipe submitted by SparkPeople user BGALLAGHE71.
Serving Size: Makes 4 servings
Number of Servings: 4.0
Recipe submitted by SparkPeople user BGALLAGHE71.
Nutritional Info Amount Per Serving
- Calories: 155.7
- Total Fat: 6.8 g
- Cholesterol: 21.5 mg
- Sodium: 369.8 mg
- Total Carbs: 16.1 g
- Dietary Fiber: 3.1 g
- Protein: 7.2 g
Member Reviews