Italian sausage pasta

  • Number of Servings: 4
Ingredients
1.0 link, 4/lb Italian Sausage, pork0.5 cup, pieces or slices Mushrooms, fresh0.5 cup, chopped Onions, raw0.5 cup, sliced Zucchini1.0 clove Garlic0.5 cup Sauce, Bertolli Tomato and Basil Spaghetti Sauce1.0 serving * Barilla Whole Wheat Penne Pasta
Directions
Saute 1 sliced italian sausage, 1 garlic clove, 1/2 cup chopped mushrooms, 1/2 cup chopped onions and 1/2 cup chopped zucchini. Add in 1/2 cup spaghetti sauce to warm and serve over 3/4 cup of whole wheat pasta topped with 1 tablespoon grated parmesan cheese.

Serving Size: Makes 4 servings

Number of Servings: 4.0

Recipe submitted by SparkPeople user BGALLAGHE71.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 155.7
  • Total Fat: 6.8 g
  • Cholesterol: 21.5 mg
  • Sodium: 369.8 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 3.1 g
  • Protein: 7.2 g

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