Pasta/marinara sauce

  • Minutes to Prepare:
  • Number of Servings: 20
Ingredients
3.25 cup diced tomatoes227.0 Grams Tomato Sauce1.0 can (6 oz) Tomato Paste3.0 tsp Lemon Juice 'Real Lemon' 100% juice3.0 tsp Granulated Sugar1.0 tsp Garlic powder1.0 tsp Onion powder2.0 tbsp italian seasoning1.0 tsp Salt
Directions
Add all ingredients to food processor until consistency preferred. Then heat in medium pan or in microwave safe dish.

Serving Size: About 20 2 TBSP servings

Number of Servings: 20.0

Recipe submitted by SparkPeople user DOLLYMELISSA.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 23.6
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 313.2 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 0.9 g
  • Protein: 0.9 g

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