Outrageous Chocolate Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
semisweet chocolate, butter, flour, baking powder, salt, eggs, brown sugar, vanilla extract, semisweet chocolate chips
Makes 2 Dozen.
1. Preheat oven to 350 degrees. Heat chopped chocolate and butter in a microwave-safe bowl in 20- second increments, stirring in between, until almost melted; do not overheat. In another bowl, whisk together flour, baking powder, and salt.
2. In a mixing bowl, beat eggs, brown sugar, and vanilla on high speed until light and fluffy. Reduce speed to low; beat in melted chocolate. Mix in flour mixture until just combined. Stir in chocolate chunks.
3. Drop heaping tablespoons of dough 2 to 3 inches apart onto baking sheets. Bake until cookies are shiny and crackly yet soft in centers, 12 to 15 minutes. Cool on sheets 10 minutes then move to racks to cool completely.
Number of Servings: 24
Recipe submitted by SparkPeople user MARYDECRO.
1. Preheat oven to 350 degrees. Heat chopped chocolate and butter in a microwave-safe bowl in 20- second increments, stirring in between, until almost melted; do not overheat. In another bowl, whisk together flour, baking powder, and salt.
2. In a mixing bowl, beat eggs, brown sugar, and vanilla on high speed until light and fluffy. Reduce speed to low; beat in melted chocolate. Mix in flour mixture until just combined. Stir in chocolate chunks.
3. Drop heaping tablespoons of dough 2 to 3 inches apart onto baking sheets. Bake until cookies are shiny and crackly yet soft in centers, 12 to 15 minutes. Cool on sheets 10 minutes then move to racks to cool completely.
Number of Servings: 24
Recipe submitted by SparkPeople user MARYDECRO.
Nutritional Info Amount Per Serving
- Calories: 172.5
- Total Fat: 9.2 g
- Cholesterol: 17.7 mg
- Sodium: 133.5 mg
- Total Carbs: 24.2 g
- Dietary Fiber: 1.5 g
- Protein: 1.9 g
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