Curried Basmati Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
2 1tsp Canola Oil1 cup, chopped Onions, raw 1 cup, chopped Peppers, sweet, red, fresh .5 cup, chopped Carrots, raw 0.5 cup Peas, frozen .5 cup, diced Celery, raw 1 cup basmati rice1/2 tsp. salt.33 tbsp Curry powder1 1/2 cups water
Saute' vegetables in oil until just wilted. Add salt, curry powder, rice and water. Bring to a boil. Cover, reduce heat to simmer and cook for 25 to 30 minutes.
Serving Size: Makes 5 1 cup servings
Number of Servings: 5
Recipe submitted by SparkPeople user TSMOTIVATION.
Serving Size: Makes 5 1 cup servings
Number of Servings: 5
Recipe submitted by SparkPeople user TSMOTIVATION.
Nutritional Info Amount Per Serving
- Calories: 183.7
- Total Fat: 2.1 g
- Cholesterol: 0.0 mg
- Sodium: 37.2 mg
- Total Carbs: 35.7 g
- Dietary Fiber: 2.5 g
- Protein: 4.1 g
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