German Cold Noodle Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
8 oz Macaroni, dry, enriched 16 serving Kraft Real Mayo Mayonaise 1 tbsp (by KNOXMOM) 2.5 serving Meica German Sausage (by SHILAH0120) 425 grams Peas, frozen 425 grams Yellow Sweet Corn, Canned .5 serving 1 Med. Green Bell Pepper 2 serving Hard Boild Egg (1 egg)
Directions
Cook macaroni per box directions; drain then place in large bowl; slice sausage in half then half rings, add to bowl along with remaining ingredients; salt and pepper to taste.

Serving Size: 1 cup

Number of Servings: 8

Recipe submitted by SparkPeople user MLENHARDT.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 457.8
  • Total Fat: 28.2 g
  • Cholesterol: 24.1 mg
  • Sodium: 556.4 mg
  • Total Carbs: 39.2 g
  • Dietary Fiber: 4.1 g
  • Protein: 12.8 g

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