Cabbage soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
4.0 cup, chopped Cabbage, fresh4.0 large (7-1/4" to 8-1/2" long) Carrots, raw1.0 cup, chopped Onions, raw0.5 gram(s) bell pepper, red, sweet, raw0.5 cup, chopped Green Peppers (bell peppers)2.0 stalk, large (11"-12" long) Celery, raw1.0 tbsp Olive Oil4.0 cup Swanson Chicken Fat Free Chicken Broth Less Sodium3.0 medium (2-1/4" to 3-1/4" dia.) Potato, raw
Cook all vegetables in oil until tender add broth cook 20 minutes
Serving Size: Makes 12 one cup servings
Number of Servings: 1.0
Recipe submitted by SparkPeople user SLIMMERMETOO2.
Serving Size: Makes 12 one cup servings
Number of Servings: 1.0
Recipe submitted by SparkPeople user SLIMMERMETOO2.
Nutritional Info Amount Per Serving
- Calories: 927.8
- Total Fat: 15.8 g
- Cholesterol: 0.0 mg
- Sodium: 2,761.6 mg
- Total Carbs: 174.3 g
- Dietary Fiber: 37.4 g
- Protein: 30.2 g
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