Vegan nachos

Name: Vegan nachos Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1
Ingredients: 1.0 oz Tortilla Chips; 0.5 cup shredded or chopped Iceberg Lettuce (salad); 2.0 slice medium (1/4 thick) Red Ripe Tomatoes; 0.25 cup Refried Beans; 0.75 cup gardein beefless ground; 3.0 serving(s) tofutti dairy free all american cheese; 2.0 tbsp Sour Cream (Tofutti - Better Than Sour Cream) Substitute

Minutes to Prepare: 5
Minutes to Cook: 5

Number of Servings: 1

Ingredients

1.0 oz Tortilla Chips0.5 cup, shredded or chopped Iceberg Lettuce (salad)2.0 slice, medium (1/4" thick) Red Ripe Tomatoes0.25 cup Refried Beans0.75 cup gardein beefless ground3.0 serving(s) tofutti dairy free all american cheese2.0 tbsp Sour Cream (Tofutti - Better Than Sour Cream) Substitute

Directions

Cook ground and put all chips nicely arranged on plate top with ground and beans and cheese. Microwave for few minutes until cheese melts then add lettuce and tomatoes and sour cream

Serving Size: 1 serving

Number of Servings: 1.0

Recipe submitted by SparkPeople user DOLLYMELISSA.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving