Low Fat Spicy Hummus

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
Chickpeas (garbanzo beans), 2 cup (1 can rinsed)Tomatoes, 2 plum tomato (raw chopped)Tabasco Sauce, 2 tsp (or more!)Water, tap, .25 cup (give or take)*Cumin powder, 2 tsp (or more!)Green Peppers (bell peppers), .33 cup, chopped
Directions
Add all to blender except water. Blend slowly adding water till the right consistency for you.

Number of Servings: 6

Recipe submitted by SparkPeople user ASCHENBRODEL.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 54.7
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 132.0 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 2.0 g
  • Protein: 2.3 g

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