Cheesy Mac

Name: Cheesy Mac Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6
Ingredients: Spaghetti Sauce - 26.5 oz; Chopped Onion - 1 cup; Lean Ground Beef - 1 lb; Whole Wheat Macaroni - 1.5 cups dry; Cheddar Cheese - .5 cup shredded

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 6

Ingredients

Spaghetti Sauce - 26.5 ozChopped Onion - 1 cupLean Ground Beef - 1 lbWhole Wheat Macaroni - 1.5 cups, dryCheddar Cheese - .5 cup, shredded

Directions

Brown beef and onions until the beef is brown and onions are translucent. If desired, season with salt and pepper. Add the sauce and a cup of water and bring to a boil. Stir in the macaroni and bring back to a boil. Cook uncovered, stirring occasionally, for 7 to 9 minutes or until the noodles are tender. Stir in cheese. Serve!

Number of Servings: 6

Recipe submitted by SparkPeople user POLARPRINCESS.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 390.1
Total Fat: 17.3 g
Cholesterol: 62.1 mg
Sodium: 699.4 mg
Total Carbs: 37.9 g
Dietary Fiber: 6.0 g
Protein: 22.3 g

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