Red Wine Vinegarette
- Minutes to Prepare:
- Number of Servings: 9
Ingredients
16 tbsp (C) Vinegar, Red Wine (Gr Value) 3 tbsp Extra Virgin Olive Oil .25 cup Garlic, fresh
1 cup of red wine vinegar
3 tbsps of evoo
garlic.
shake in mason jar.
Serving Size: 2 tablespoons per serving
Number of Servings: 9
Recipe submitted by SparkPeople user HFRYE2.
3 tbsps of evoo
garlic.
shake in mason jar.
Serving Size: 2 tablespoons per serving
Number of Servings: 9
Recipe submitted by SparkPeople user HFRYE2.
Nutritional Info Amount Per Serving
- Calories: 45.6
- Total Fat: 4.7 g
- Cholesterol: 0.0 mg
- Sodium: 0.6 mg
- Total Carbs: 1.2 g
- Dietary Fiber: 0.1 g
- Protein: 0.2 g
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