English Toffee Fat Bomb

  • Minutes to Prepare:
  • Number of Servings: 24
Ingredients
1 cup Coconut Oil 1 tbsp Cocoa, dry powder, unsweetened 3 tbsp Torani sugar free English Toffee Syrup (by GOSUSANGO) 2 tbsp Butter, salted 4 oz Cream Cheese 0.5 cup Almond Butter
Directions
Melt all ingredients together on low-med heat
Pour into 24 mini muffin pan
Freeze for an hour

Serving Size: Makes 24 Pieces

Number of Servings: 24

Recipe submitted by SparkPeople user ACCT1908.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 135.4
  • Total Fat: 14.6 g
  • Cholesterol: 7.8 mg
  • Sodium: 22.7 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.2 g

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