Pasta with garlic and olive oil

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
16 oz Braille Farfalle 0.75 cup Extra virgin Olive oil 3 clove Garlic 0.5 tbsp Basil 1 tbsp Parsley, dried
Directions
Heat oil and garlic and basil; boil pasta per box instructions; toss together and add parsley

Serving Size: Makes 8 3/5 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user MSGRADY4168.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 42.2
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.9 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.0 g

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