Quick Strawberry Jam
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
4 cup, sliced Strawberries, fresh 0.5 cup Granulated Sugar 0.5 serving Lemon, fresh squeezed, juice of one whole lemon
Place diced strawberries, sugar and lemon juice in a large pot. Turn heat to medium-high. Stir and bring to a boil. Lower heat slightly to a low boil and cook 8-12 minutes until thickened. Stir fairly frequently. Take off heat and cool. Mixture will thicken further on cooling.
Serving Size: Makes 24 (1Tbs) servings
Number of Servings: 24
Recipe submitted by SparkPeople user QUEENHESTER.
Serving Size: Makes 24 (1Tbs) servings
Number of Servings: 24
Recipe submitted by SparkPeople user QUEENHESTER.
Nutritional Info Amount Per Serving
- Calories: 24.4
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 0.3 mg
- Total Carbs: 6.2 g
- Dietary Fiber: 0.6 g
- Protein: 0.2 g
Member Reviews