Salmon Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
6 oz Salmon, canned, Kirkland brand 2 tbsp Kraft Mayo Light Mayonnaise (Mayo) 1 tbsp chopped Onions, raw .33 tbsp Heinz Sweet Pickle Relish
Directions
mix all ingredients together.

Serving Size: 4 1/4-cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user CHRISBENS.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 80.1
  • Total Fat: 3.8 g
  • Cholesterol: 7.5 mg
  • Sodium: 182.9 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 9.1 g

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