Gluten Free Cream Cheese and Berry Preserve Sandwich
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
2 slices Franz Mountain White Gluten Free Bread1 tbsp Cream Cheese 1 tbsp BONNE MAMAN Wild Blueberry Preserves
Toast bread to desired toastiness.
Spread cream cheese on one slice of bread. Spread preserves on the second slice of bread.
Put bread together with cream cheese and preserve facing each other.
ENJOY!
Serving Size: 1 Sandwich
Number of Servings: 1
Recipe submitted by SparkPeople user DOTCHILATHAM.
Spread cream cheese on one slice of bread. Spread preserves on the second slice of bread.
Put bread together with cream cheese and preserve facing each other.
ENJOY!
Serving Size: 1 Sandwich
Number of Servings: 1
Recipe submitted by SparkPeople user DOTCHILATHAM.
Nutritional Info Amount Per Serving
- Calories: 279.6
- Total Fat: 7.0 g
- Cholesterol: 35.9 mg
- Sodium: 262.9 mg
- Total Carbs: 47.6 g
- Dietary Fiber: 4.0 g
- Protein: 5.1 g
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