Darie's Marachi Chicken Rollups
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
2.0 tbsp Butter, salted2.0 tbsp Cream Cheese0.18 tsp Garlic powder1.0 carrot (7-1/2") Carrots, raw1.0 tbsp chopped Scallions, raw1.0 tbsp Parsley0.25 cup Bread crumbs, dry, grated, plain14.0 oz Chicken Tyson All Natural BoneLess SkinLess Chicken Breasts (GS)
Preheat oven 375 . Pound chicken breasts thin. Shred one whole carrot (about 1 Tbsp). Finely chop parsley . Melt 2 Tbsp butter. Soften 2 Tbsp cream cheese. Mix 1/8 tsp of garlic powder, carrot, parsley, scallions and cream cheese together. Spread cream cheese mixture on top of chicken breasts and roll up like a jelly roll. Brush melted butrer all over rolled chicken and press roll into bread crumbs. Place each rollup in a baking dish. Sprinkle remaining melted butter all over tops of chicken rolls. Bake about 30 minutes.
Serve with rice.
Salsa on top makes a nice change. This dish works well for serving to guests.
Serving Size: 2 rolls
Number of Servings: 2.0
Recipe submitted by SparkPeople user LAPPEROO.
Number of Servings: 2.0
Recipe submitted by SparkPeople user LAPPEROO.
Nutritional Info Amount Per Serving
- Calories: 414.7
- Total Fat: 21.7 g
- Cholesterol: 160.6 mg
- Sodium: 564.9 mg
- Total Carbs: 14.3 g
- Dietary Fiber: 1.8 g
- Protein: 43.7 g
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