Healthy turkey chili
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
24 oz Turkey, Ground turkey, 93% lean 3 large (7-1/4" to 8-1/2" long) Carrots, raw 5 stalk, large (11"-12" long) Celery, raw 1 cup, chopped Onions, raw 1.5 serving Broth, chicken: College Inn, Light & Fat Free, 50% less Sodium, Chicken Broth, 1 cup/serv 2 cup Tomato Sauce, Hunts Sauce 2 oz Tillamook Pepper Jack Cheese 2 tbsp Herdez chipotles in adobo sauce 4 serving Keto , Classic Corn Tortilla Chips, 1oz (28g)
Directions
Brown turkey then Add all ingredients except for pepper jack cheese and corn tortillas to a crockpot. After cooked add pepper jack cheese serve with tortilla chips.

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user SHERRYRAE77.
Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 544.5
  • Total Fat: 25.1 g
  • Cholesterol: 137.5 mg
  • Sodium: 1,509.2 mg
  • Total Carbs: 29.0 g
  • Dietary Fiber: 9.6 g
  • Protein: 50.0 g

Member Reviews



© 2024 SparkPeople, Inc. - Terms - Privacy