Rotali Gujarati -PBDAVE - Style
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
0.5 cup Whole Wheat Flour 1 1tsp Olive Oil 4 fl oz Water, tap
Add oil in flour mix well thann add water as needed to make soft dough. grease it little bit with oil and make it smooth. Make 8 pieces, roll it thin amd roast it on tava when done brush ghee or butter.
Serving Size: 8 pieces
Serving Size: 8 pieces
Nutritional Info Amount Per Serving
- Calories: 30.3
- Total Fat: 0.7 g
- Cholesterol: 0.0 mg
- Sodium: 0.3 mg
- Total Carbs: 5.5 g
- Dietary Fiber: 0.9 g
- Protein: 1.0 g
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