Salmon with mayo

Number of Servings: 1

Ingredients

4.0 oz Atlantic Salmon (fish) (.5 filet option = 198g)1.0 tbsp Mayonnaise, regular (mayo)

Directions

Bake salmon at 350 degrees for twenty minutes or until salmon flakes with a fork inserted

Serving Size: 4oz

Number of Servings: 1.0

Recipe submitted by SparkPeople user SUEREDMAN1.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 251.3
Total Fat: 17.2 g
Cholesterol: 66.5 mg
Sodium: 119.3 mg
Total Carbs: 0.0 g
Dietary Fiber: 0.0 g
Protein: 22.6 g

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