Avocado Grapefruit Salad with cucumbers and feta

Name: Avocado Grapefruit Salad with cucumbers and feta Recipe
Prep time: 30 min
Total time: 30 min
Yield: 20
Ingredients: 1 64 oz jar Del Monte SunFresh Red Grapefruit in light syrup; 3 cucumbers chopped (peeled or not is your call); 3 large ripe Florida avocados (smooth light green skin) peeled and cubed; 4 oz Athenos Feta Cheese; I bottle Newman's Own Olive Oil & Vinegar Dressing

Minutes to Prepare: 30

Number of Servings: 20

Ingredients

1 64 oz jar Del Monte SunFresh Red Grapefruit in light syrup3 cucumbers, chopped (peeled or not is your call)3 large, ripe Florida avocados (smooth, light green skin) peeled and cubed4 oz Athenos Feta Cheese I bottle Newman's Own Olive Oil & Vinegar Dressing

Directions

Rinse and drain grapefruit sections. Toss with prepared cucumbers and avocados.

Dress with cheese and salad dressing just before serving.

Serving Size: about 20 1 cup servings

Number of Servings: 20

Recipe submitted by SparkPeople user SHAWGER37.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 212.2
Total Fat: 15.8 g
Cholesterol: 4.0 mg
Sodium: 156.0 mg
Total Carbs: 15.9 g
Dietary Fiber: 3.8 g
Protein: 2.9 g

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