BBQ Pork Spare Ribs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 11
Ingredients
Directions
1 serving BBQ Sauce for Ribs 1.375 serving Pork Spareribs, raw; 1 rack (4 lb)
Preheat oven to 250 degrees. Spread BBQ sauce on both sides of ribs and cook on low heat for 4 hours.
Serving Size: Makes 11 8 oz servings
Serving Size: Makes 11 8 oz servings
Nutritional Info Amount Per Serving
- Calories: 466.6
- Total Fat: 37.5 g
- Cholesterol: 123.9 mg
- Sodium: 349.1 mg
- Total Carbs: 3.0 g
- Dietary Fiber: 0.3 g
- Protein: 49.6 g
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